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1. Baking Process and Techniques (VCD)
Take advantage and order our exclusive Baking Process and Techniques training VCD.  Learn about the fundamentals of Bread, processes and techniques in Cake and step by step in making puff dough and choux pastry.

Order now for just S$2.20 nett per VCD

2. Tool Bag

A complete companion for all Pastry chefs and Bakers. A selection of imported knives, spatula, nozzles make a perfect tool set.

Order now for just S$171.20 (inclusive of prevailing GST) per bag.

Method of Payment:
Payment can be made by cash, local cheque, bank draft, telegraphic transfers, Cashier’s Order or NETS.  All cheques or bank drafts should be crossed “A/C Payee Only” and made payable to Baking Industry Training College Pte Ltd

Accounts Details

 

Name of Beneficiary Bank

DBS Bank

Address of Beneficiary Bank

12 Marina Boulevard, DBS Asia Central, Marina Bay Financial Centre Tower 3, Singapore 018982

Country

Singapore

SWIFT address

DBSSSGSG

Account No

003-913918-7

Bank Code

7171

Branch code

003

 

Registered PEI: Baking Industry Training College
CPE Registration No.: 201020944E
Registration Period: 7 March 2017 to 6 March 2021
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