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BITC's Licensing Program

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BITC is a specialist in the baking industry. As a baking specialist our college provides licensing programs ranging from basic level to advanced level for the licensing of curriculum course materials. The following modules available are listed below:

  • Bread making;
  • Cake making; 
  • Pastry making;
  • Asian Pastry making; 
  • Noodle making; 
  • Cake Decoration;
  • Wedding Cake Decoration;
  • Diploma in Baking & Pastry Arts 

Our Service 
As licensee, you will have access and benefits to:

  • Train the Trainer - practical hands - on teaching and delivery of an actual class;
  • Training and delivery of power point presentation materials;
  • Theory and Practical training material and types of Learning activity in class;
  • Assessment materials;
  • Updates on new course materials and information 
  • Course materials are available in English or in Mandarin language.

Our Licensing Support
Licensees who meet the requirements of an audit by BITC may also seek endorsement of the licence from BITC.

Benefits of Acquiring a BITC licence
Leveraging on the college years of F&B industry experience and good track record in managing a successful baking academy.

Licensee may start - up a baking training centre in your territory.

BITC’s teaching methodology and delivery have continuously improved to enhance the running of your school’s business effectively

With a proven winning business model, BITC provides competency - based guidance to all licensees course design and other operations content, as well as a thorough training programmes.

  • Professional teaching and delivery for Adult Educator and Learners;
  • Curriculum from Basic level and Diploma levels;
  • Comprehensive course materials;
  • Recognized qualifications

Licensing Content
For more information on BITC’s licensing opportunities. Please fill out the 'Licensing Information Enquiry Form' below. Our staff will contact you as soon as possible.

Licensing Information Enquiry Form

Licensing Information Enquiry online Form

Registered PEI: Baking Industry Training College
CPE Registration No.: 201020944E
Registration Period: 7 March 2017 to 6 March 2021
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