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BITC courses will focus on the practical and technical aspects of baking. By combining technical information with practical activities you will benefit and learn the skills in baking.

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At the Baking Industry Training College, we are the cornerstone for bakery education, an integral part for the Food and Beverage industry. Our know-how and training services are enhanced.

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Registered PEI: Baking Industry Training College
CPE Registration No.: 201020944E
Registration Period: 7 March 2017 to 6 March 2021
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